Open Farm Day – with Shiitake mushroom workshop
Open Farm Day – with Shiitake mushroom workshop
Some dishes, like steamed lobster or grilled filet mignon, are so delicious that many people would eat them every night if only they could afford to! Shiitake mushrooms are another such delicacy, but unlike filet and lobster, we are here to tell you that, with a little work, you can grow this meaty, succulent treat... Read more »