Enjoy a lovely Valentine’s Sunday Brunch catered by Chef Mark Gresge of l’etoile Catering of Charlottesville and featuring the beautiful Harp music of Vicky Lee. Each mouth-watering course will be paired with DuCard wines. The beautiful Blue Ridge Mountains serve as your scenic backdrop for this elegant date with your loved one as you celebrate. The amazing menu will be finalized soon

$120 per person, plus tax (includes service charge and gratuity). Wine Club Members get 15% discount; please email Beth directly to reserve your space! Limited seating, and advance reservations are required.